Lemon Meltaways

Ingredients :

• For the cookie dough:
• 14 tablespoons unsalted butter, room temperature
• 1/2 cup powdered sugar
• 1 tablespoon lemon zest, packed - about 2 lemons
• 2 tablespoons fresh lemon juice, about 1 lemon
• 1 1/2 cups unbleached all-purpose flour
• 1/4 cup cornstarch
• 1/4 teaspoon salt
• For the lemon glaze:
• 1 cup powdered sugar
• 2-3 tablespoons fresh lemon juice
• 1 teaspoon lemon zest for garnish if desired

For full instructions, please visit here :https://www.savingdessert.com